Hatch On The Harbour offers a relaxed waterfront dining experience with a menu that celebrates fresh, seasonal ingredients and modern British flavours. Located at The Old Fish Market on Weymouth Harbour, the restaurant’s menu combines seafood favourites, brunch classics, hearty mains, light bites, and carefully prepared drinks, making it suitable for casual visits, family meals, and special occasions. Fresh fish and locally inspired dishes are central to the concept, with a focus on quality ingredients, balanced flavours, and appealing presentation. Popular choices highlight the kitchen’s ability to bring out natural flavours through thoughtful cooking methods, while the drinks selection complements the food with refreshing options for every time of day.
The menu offers good value through generous portions, fresh preparation, and quality ingredients. Vegetarian-friendly choices and adaptable options make it welcoming for different dietary preferences, while its relaxed atmosphere suits breakfast, lunch, dinner, and group dining by the harbour. Whether stopping by for a morning meal, a seafood lunch, or an evening gathering, Hatch On The Harbour provides a memorable dining experience with comforting flavours and a scenic setting.
Menu Highlights
Fresh Fish & Chips
A classic seaside favourite featuring crisp, golden batter and tender fish, showcasing fresh seafood with a satisfying combination of crunch and flavour.
Harbour Seafood Selection
A celebration of the coast with carefully prepared seafood, offering delicate textures and fresh ocean flavours in a beautifully balanced dish.
Full English Breakfast
A hearty morning option with traditional breakfast ingredients cooked to perfection, making it a popular choice for a relaxed start to the day.
Seafood Linguine
A flavourful pasta dish combining seafood with aromatic ingredients for a rich yet balanced taste and a comforting texture.
Classic Burger
A well-prepared favourite featuring quality ingredients and satisfying flavours, ideal for a casual lunch or dinner by the harbour.
Seasonal Specials
Chef-inspired dishes that highlight fresh local produce and changing flavours, offering something new throughout the year.
