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Pad Woon Sen
Stir-fried glass noodle with egg, onion, scallion, tomato, and mushroom.
Pad Thai
Popular Thai noodle dish. Stir-fried thin rice noodle with egg, onion, and bean sprout topped of crushed peanut.
Pad See You
Stir-fried flat rice noodle with, egg, chinese broccoli, and sweet black soy sauce.
Kai Kua
Stir-fried flat rice noodle with egg, bean sprout, and scallion with light brown sauce topped with fried garlic.
Pad Kee Mow
Stir-fried flat rice noodle with chili, garlic, onion, bell pepper, carrot, zucchini, mushroom, and basil leaves.
Mee Goreng
Stir-fried soft egg noodle mixed with special hot sauce, egg, onion, scallion, garlic, cabbage, and bean sprout and topped with fried shallot.
Chow Mein
Stir-fried egg noodle with assorted vegetables.
Rad Nah
Pan-fried flat rice noodle topped with soybean gravy sauce and chinese broccoli.
Fried Tofu
Deep-fried tofu served with crush peanut in sweet & sour sauce.
Crispy Curry Roll (2)
Deep-fried rolls stuffed with ground chicken, potato, and onion served with peanut sauce.
Gyoza (Deep-Fried Or Steamed) (8)
Deep-fried or steamed chicken dumplings served with special homemade sauce.
Fried Shrimp (5)
Deep-fried breaded shrimp served with sweet & sour sauce.
Shrimp Dumpling (Deep-Fried Or Steamed) (8)
Deep-fried or steamed shrimp dumplings served with special homemade sauce.
Soft Shell Crab
Deep-fried soft-shell crab served with Thai special sauce.
Edamame
Boiled soybeans seasoned with sea salt.
Pork Jerky
Pork marinated with Thai style sauce then perfectly deep-fried served with Thai special spicy sauce.
Cream Cheese Wonton (8)
Deep-fried wonton stuffed with cream cheese and crab meat served with sweet & sour sauce.
Egg Roll (5)
Deep-fried mix veggies filled roll served with sweet & sour sauce.
Fried Calamari
Deep-fried calamari served with sweet & sour sauce.
Golden Wings
Deep-fried chicken wings marinated with Thai herbs served with sweet & sour sauce.
Fried Wonton (10)
Deep-fried wonton stuffed with ground chicken served with sweet & sour sauce.
Shrimp In The Blanket (8)
Deep-fried shrimp wrapped with wonton skin served with sweet & sour sauce.
Tom Kha Soup (Chicken Or Shrimp)
Special Thai spicy and sour coconut broth with lemongrass and herbs topped with mushroom.
Wonton Soup
Ground pork and shrimp wonton with sliced chicken, shrimp, and bok choy in chicken broth.
Shrimp Wonton Soup
Shrimp wonton with bok choy in chicken broth.
Thaitanic Soup
King crab leg, fish, scallop, green mussel, shrimp, and squid in hot and sour broth with touch of lemongrass and herbs topped with mushroom.
Egg Tofu Soup
Egg tofu and ground chicken with bok choy in chicken broth.
Tom Yam Soup (Chicken Or Shrimp)
Special Thai spicy and sour broth with lemongrass and herbs topped with mushroom.
Veggie Soup
Assorted vegetable in choice of chicken broth or vegetable broth.
Fresh Coconut
San Pellegrino Sparkling Water
Apple Juice
Iced Green Tea
Iced Coffee
Iced Tea : Unsweetened, Mango, Or Raspberry
Soda: Coke, Diet Coke, Or Sprite
A crisp, refreshing taste you know and love with zero calories.
Cha Ma Nao
Thai Iced Tea
Green Tea
Thai Iced Coffee
Panang Curry
Smooth red curry paste mixed with peanut sauce and coconut cream cooked with red bell pepper.
Golden Curry
Traditional style Indian curry paste cooked with potato, carrot, and bell pepper.
Emerald Curry
Traditional style green curry paste cooked with bamboo shoot, green bean, bell pepper, and basil leaves.
Eggplant Curry
Spices green curry paste cooked with eggplant, bell pepper, and basil leaves.
Massaman Curry
Aromatic authentic southern Thai curry with cashew nut, potato, and coconut cream.
Ruby Curry
Traditional style red curry paste cooked with green bean, zucchini, eggplant, bell pepper, and basil leaves.
Roti
Mango With Sweet Sticky Rice
Sweet Sticky Rice With Coconut Sauce
Sweet sticky rice drizzled with creamy coconut sauce.
BBQ Chicken
Grilled marinated half chicken served with special sweet & sour sauce.
BBQ Beef Short Rib
Grilled marinated beef short rib served with Thai special spicy sauce.
Satay (5) Chicken Or Beef
Grilled chicken tender or beef on a skewer marinated with Thai herbs and coconut milk served with creamy peanut sauce and cucumber salad.
Bangkok Pepper Steak
Grilled marinated tender beef steak served with Thai special spicy sauce.
BBQ Pork Tender
Grilled marinated tender pork served with Thai special spicy sauce.
Pork Spare Rib
Barbecued homemade style marinated pork spareribs.
Sticky Rice
Peanut Sauce
Cucumber Salad
Steamed Noodle
Steamed White Rice
Steamed Veggie
Steamed Brown Rice
Asparagus With Shiitake Mushroom
Stir-fried crispy asparagus, carrot, and black shiitake mushroom with light brown sauce.
Eggplant Chili Basil
Sautéed eggplant with chili, garlic, and basil leaves.
Mixed Veggie
Sautéed assorted vegetables with light brown sauce.
Stir-Fried Chinese Broccoli
Stir-fried chinese broccoli and garlic with seasoning sauce.
Onchoy (Seasonal)
Stir-fried on-choy with chili and garlic mixed with seasoning sauce.
String Bean Garlic Sauce
Sautéed string bean with garlic sauce.
Pineapple Fried Rice
Fried rice with shrimp, chicken, pineapple, egg, raisin, scallion, pea carrot, and curry powder topped with cashew nut.
Crab Meat Fried Rice
Fried rice with real crab meat, egg, onion, scallion, and tomato.
South Sea Fried Rice
Fried rice with shrimp, green mussel, squid, chili paste, onion, and basil leaves topped with salted egg.
Garlic Fried Rice
Fried rice topped with fried garlic and scallion.
Silver Spoons Fried Rice
Fried rice with egg, onion, scallion, and tomato.
Seafood Fried Rice
Fried rice with king crab leg, scallop, green mussel, shrimp and squid, egg, onion, scallion, and tomato.
Turmeric Fried Rice
Fried rice with Thai herbs, turmeric, garlic, and chopped chinese broccoli.
Blazing Fried Rice
Fried rice with chili, garlic, onion, carrot, zucchini, bell pepper, mushroom, and basil leaves.
Stripbass (Fried)
Deep-fried whole strip bass. Choice of sauce: chili basil sauce or sweet and sour sauce.
Fish Fillet With Apple Salad
Deep-fried fish fillet with apple chili lime dressing and green salad on the side.
Fire Andaman Curry
Stir-fried king crab leg, fish, scallop, green mussel, shrimp, and squid with spicy red curry paste, coconut cream, bell pepper, and basil leaves.
Emerald Salmon
Grilled salmon steak topped with green curry and crispy basil leaves.
Catfish Spicy Chili
Spicy. Stir-fried chili paste with deep-fried catfish topped with crispy basil leaves.
Mussel De Co Co
New Zealand green mussels, lemongrass, kaffir lime leaves, cilantro, and Thai basil simmered in coconut cream with a hint of green curry paste.
King Crab Noodle
Stir-fried thin rice noodle with both king crab leg and real crab meat, egg, garlic, chili, and scallion.
Golden Sea
Stir-fried king crab leg, fish, scallop, green mussel, shrimp, and squid with spicy chili garlic sauce, ginger, and basil leaves.
Pepper And Garlic
Stir-fried meat topped of pepper and fried garlic.
Chili Onion
Sautéed serrano chili, garlic, onion, and bell pepper with seasoning sauce.
Sweet And Sour
Homemade sweet and sour sauce cooked with onion, pineapple, cucumber, carrot, cherry tomato, and bell pepper.
Stir-Fried Broccoli
Stir-fried broccoli with oyster sauce and sesame oil.
Fresh Ginger
Stir-fried shredded ginger, garlic, onion, scallion, bell pepper, and mushroom.
Prik King
Sautéed cut green bean in a blend of chili and ginger curry paste.
Cashew Nut
Stir-fried seasoning sauce mixed with cashew nut, onion, scallion, zucchini, and water chestnut.
Pad Kra Pow
Stir-fried fresh chili and garlic sauce with onion, carrot, bell pepper, and basil leaves.
Thai Boat Noodle Soup
Choice of sliced beef or sliced pork. Thai special seasoned broth with rice stick noodle, bean sprout, and chinese broccoli.
Pho Tom Kha Soup (Chicken Or Shrimp)
Rice stick noodle in Thai spicy and sour coconut broth with lemongrass and topped with mushroom.
Tom Yum Noodle Soup (Chicken Or Shrimp)
Rice stick noodle Thai spicy and sour lemongrass broth topped with mushroom.
Papaya Salad
Shredded unripe papaya mixed with lime dressing, chili, crush peanut, cashew nut, and grilled shrimps on top.
Grilled Shrimp Salad
Grilled shrimp tossed with lettuce, green onion, red-onion, cilantro, cherry tomato, mint, and chili lime paste dressing.
Larb
Ground chicken or ground pork tossed with red onion, green onion, cilantro, mint, roasted rice powder, chili, and lime juice.
Calamari Salad
Calamari tossed with lettuce, green onion, red-onion, cilantro, cherry tomato, mint, and chili lime dressing.
Grilled Beef Salad
Grilled beef tossed with lettuce, green onion, red-onion, cilantro, cucumber, cherry tomato, mint, and chili lime dressing.
House Salad
Green salad, fried tofu, and boiled egg served with both peanut dressing and house dressing on the side.
Grilled Chicken Salad
Grilled chicken tossed with lettuce, green onion, red-onion, cilantro, cucumber, cherry tomato, mint, and chili lime dressing.
Silver Noodle Shrimp Salad
Shrimp and ground chicken tossed with green onion, red-onion, cilantro, cherry tomato, mushroom, and chili lime dressing over with glass noodle.
Nam Tok
Grilled sliced beef steak or pork tender tossed with fresh herbs, red onion, green onion, cilantro, mint, roasted rice powder, chili, and lime juice.
Tsunami Salad
King crab leg, fish, scallop, green mussel, shrimp, and squid tossed with lettuce, green onion, red-onion, cilantro, cherry tomato, celery, mint, and chili lime dressing.
L2. Eggplant Curry
Spices green curry paste cooked with eggplant, bell pepper, and basil leaves.
L6. Cashew Nut
Stir-fried seasoning sauce mixed with cashew nut, onion, scallion, zucchini, and water chestnut.
L2. Pad Kha Pow
L1. Emerald, Ruby Or Golden Curry
L4. Pepper And Garlic
Stir-fried meat topped of pepper and fried garlic.
L10. Stir-Fried Assorted Vegetable
L7. Stir-Fried Broccoli
Stir-fried broccoli with oyster sauce and sesame oil.
L8. Sweet And Sour
Homemade sweet and sour sauce cooked with onion, pineapple, cucumber, carrot, cherry tomato, and bell pepper.
L9. Fresh Ginger
Stir-fried shredded ginger, garlic, onion, scallion, bell pepper, and mushroom.
L5. Prik King
Sautéed cut green bean in a blend of chili and ginger curry paste.
L3. Chili Onion
Sautéed serrano chili, garlic, onion, and bell pepper with seasoning sauce.
B7. BBQ Pork Spare Rib
B1. BBQ Chicken
Grilled marinated half chicken served with special sweet & sour sauce.
B2. Bangkok Pepper Steak
Grilled marinated tender beef steak served with thai special spicy sauce.
B6. BBQ Beef Short Rib
Grilled marinated beef short rib served with thai special spicy sauce.
B4. Chicken Satay
B5. Beef Satay
B3. BBQ Pork Tender
Grilled marinated tender pork served with thai special spicy sauce.
Pad Woon Sen
Stir-fried glass noodle with egg, onion, scallion, tomato, and mushroom.
Pad Thai
Popular Thai noodle dish. Stir-fried thin rice noodle with egg, onion, and bean sprout topped of crushed peanut.
Pad See You
Stir-fried flat rice noodle with, egg, chinese broccoli, and sweet black soy sauce.
Kai Kua
Stir-fried flat rice noodle with egg, bean sprout, and scallion with light brown sauce topped with fried garlic.
Pad Kee Mow
Stir-fried flat rice noodle with chili, garlic, onion, bell pepper, carrot, zucchini, mushroom, and basil leaves.
Mee Goreng
Stir-fried soft egg noodle mixed with special hot sauce, egg, onion, scallion, garlic, cabbage, and bean sprout and topped with fried shallot.
Chow Mein
Stir-fried egg noodle with assorted vegetables.
Rad Nah
Pan-fried flat rice noodle topped with soybean gravy sauce and chinese broccoli.
Fried Tofu
Deep-fried tofu served with crush peanut in sweet & sour sauce.
Crispy Curry Roll (2)
Deep-fried rolls stuffed with ground chicken, potato, and onion served with peanut sauce.
Gyoza (Deep-Fried Or Steamed) (8)
Deep-fried or steamed chicken dumplings served with special homemade sauce.
Fried Shrimp (5)
Deep-fried breaded shrimp served with sweet & sour sauce.
Shrimp Dumpling (Deep-Fried Or Steamed) (8)
Deep-fried or steamed shrimp dumplings served with special homemade sauce.
Soft Shell Crab
Deep-fried soft-shell crab served with Thai special sauce.
Edamame
Boiled soybeans seasoned with sea salt.
Pork Jerky
Pork marinated with Thai style sauce then perfectly deep-fried served with Thai special spicy sauce.
Cream Cheese Wonton (8)
Deep-fried wonton stuffed with cream cheese and crab meat served with sweet & sour sauce.
Egg Roll (5)
Deep-fried mix veggies filled roll served with sweet & sour sauce.
Fried Calamari
Deep-fried calamari served with sweet & sour sauce.
Golden Wings
Deep-fried chicken wings marinated with Thai herbs served with sweet & sour sauce.
Fried Wonton (10)
Deep-fried wonton stuffed with ground chicken served with sweet & sour sauce.
Shrimp In The Blanket (8)
Deep-fried shrimp wrapped with wonton skin served with sweet & sour sauce.
Tom Kha Soup (Chicken Or Shrimp)
Special Thai spicy and sour coconut broth with lemongrass and herbs topped with mushroom.
Wonton Soup
Ground pork and shrimp wonton with sliced chicken, shrimp, and bok choy in chicken broth.
Shrimp Wonton Soup
Shrimp wonton with bok choy in chicken broth.
Thaitanic Soup
King crab leg, fish, scallop, green mussel, shrimp, and squid in hot and sour broth with touch of lemongrass and herbs topped with mushroom.
Egg Tofu Soup
Egg tofu and ground chicken with bok choy in chicken broth.
Tom Yam Soup (Chicken Or Shrimp)
Special Thai spicy and sour broth with lemongrass and herbs topped with mushroom.
Veggie Soup
Assorted vegetable in choice of chicken broth or vegetable broth.
Fresh Coconut
San Pellegrino Sparkling Water
Apple Juice
Iced Green Tea
Iced Coffee
Iced Tea : Unsweetened, Mango, Or Raspberry
Soda: Coke, Diet Coke, Or Sprite
A crisp, refreshing taste you know and love with zero calories.
Cha Ma Nao
Thai Iced Tea
Green Tea
Thai Iced Coffee
Panang Curry
Smooth red curry paste mixed with peanut sauce and coconut cream cooked with red bell pepper.
Golden Curry
Traditional style Indian curry paste cooked with potato, carrot, and bell pepper.
Emerald Curry
Traditional style green curry paste cooked with bamboo shoot, green bean, bell pepper, and basil leaves.
Eggplant Curry
Spices green curry paste cooked with eggplant, bell pepper, and basil leaves.
Massaman Curry
Aromatic authentic southern Thai curry with cashew nut, potato, and coconut cream.
Ruby Curry
Traditional style red curry paste cooked with green bean, zucchini, eggplant, bell pepper, and basil leaves.
Roti
Mango With Sweet Sticky Rice
Sweet Sticky Rice With Coconut Sauce
Sweet sticky rice drizzled with creamy coconut sauce.
BBQ Chicken
Grilled marinated half chicken served with special sweet & sour sauce.
BBQ Beef Short Rib
Grilled marinated beef short rib served with Thai special spicy sauce.
Satay (5) Chicken Or Beef
Grilled chicken tender or beef on a skewer marinated with Thai herbs and coconut milk served with creamy peanut sauce and cucumber salad.
Bangkok Pepper Steak
Grilled marinated tender beef steak served with Thai special spicy sauce.
BBQ Pork Tender
Grilled marinated tender pork served with Thai special spicy sauce.
Pork Spare Rib
Barbecued homemade style marinated pork spareribs.
Sticky Rice
Peanut Sauce
Cucumber Salad
Steamed Noodle
Steamed White Rice
Steamed Veggie
Steamed Brown Rice
Asparagus With Shiitake Mushroom
Stir-fried crispy asparagus, carrot, and black shiitake mushroom with light brown sauce.
Eggplant Chili Basil
Sautéed eggplant with chili, garlic, and basil leaves.
Mixed Veggie
Sautéed assorted vegetables with light brown sauce.
Stir-Fried Chinese Broccoli
Stir-fried chinese broccoli and garlic with seasoning sauce.
Onchoy (Seasonal)
Stir-fried on-choy with chili and garlic mixed with seasoning sauce.
String Bean Garlic Sauce
Sautéed string bean with garlic sauce.
Pineapple Fried Rice
Fried rice with shrimp, chicken, pineapple, egg, raisin, scallion, pea carrot, and curry powder topped with cashew nut.
Crab Meat Fried Rice
Fried rice with real crab meat, egg, onion, scallion, and tomato.
South Sea Fried Rice
Fried rice with shrimp, green mussel, squid, chili paste, onion, and basil leaves topped with salted egg.
Garlic Fried Rice
Fried rice topped with fried garlic and scallion.
Silver Spoons Fried Rice
Fried rice with egg, onion, scallion, and tomato.
Seafood Fried Rice
Fried rice with king crab leg, scallop, green mussel, shrimp and squid, egg, onion, scallion, and tomato.
Turmeric Fried Rice
Fried rice with Thai herbs, turmeric, garlic, and chopped chinese broccoli.
Blazing Fried Rice
Fried rice with chili, garlic, onion, carrot, zucchini, bell pepper, mushroom, and basil leaves.
Stripbass (Fried)
Deep-fried whole strip bass. Choice of sauce: chili basil sauce or sweet and sour sauce.
Fish Fillet With Apple Salad
Deep-fried fish fillet with apple chili lime dressing and green salad on the side.
Fire Andaman Curry
Stir-fried king crab leg, fish, scallop, green mussel, shrimp, and squid with spicy red curry paste, coconut cream, bell pepper, and basil leaves.
Emerald Salmon
Grilled salmon steak topped with green curry and crispy basil leaves.
Catfish Spicy Chili
Spicy. Stir-fried chili paste with deep-fried catfish topped with crispy basil leaves.
Mussel De Co Co
New Zealand green mussels, lemongrass, kaffir lime leaves, cilantro, and Thai basil simmered in coconut cream with a hint of green curry paste.
King Crab Noodle
Stir-fried thin rice noodle with both king crab leg and real crab meat, egg, garlic, chili, and scallion.
Golden Sea
Stir-fried king crab leg, fish, scallop, green mussel, shrimp, and squid with spicy chili garlic sauce, ginger, and basil leaves.
Pepper And Garlic
Stir-fried meat topped of pepper and fried garlic.
Chili Onion
Sautéed serrano chili, garlic, onion, and bell pepper with seasoning sauce.
Sweet And Sour
Homemade sweet and sour sauce cooked with onion, pineapple, cucumber, carrot, cherry tomato, and bell pepper.
Stir-Fried Broccoli
Stir-fried broccoli with oyster sauce and sesame oil.
Fresh Ginger
Stir-fried shredded ginger, garlic, onion, scallion, bell pepper, and mushroom.
Prik King
Sautéed cut green bean in a blend of chili and ginger curry paste.
Cashew Nut
Stir-fried seasoning sauce mixed with cashew nut, onion, scallion, zucchini, and water chestnut.
Pad Kra Pow
Stir-fried fresh chili and garlic sauce with onion, carrot, bell pepper, and basil leaves.
Thai Boat Noodle Soup
Choice of sliced beef or sliced pork. Thai special seasoned broth with rice stick noodle, bean sprout, and chinese broccoli.
Pho Tom Kha Soup (Chicken Or Shrimp)
Rice stick noodle in Thai spicy and sour coconut broth with lemongrass and topped with mushroom.
Tom Yum Noodle Soup (Chicken Or Shrimp)
Rice stick noodle Thai spicy and sour lemongrass broth topped with mushroom.
Papaya Salad
Shredded unripe papaya mixed with lime dressing, chili, crush peanut, cashew nut, and grilled shrimps on top.
Grilled Shrimp Salad
Grilled shrimp tossed with lettuce, green onion, red-onion, cilantro, cherry tomato, mint, and chili lime paste dressing.
Larb
Ground chicken or ground pork tossed with red onion, green onion, cilantro, mint, roasted rice powder, chili, and lime juice.
Calamari Salad
Calamari tossed with lettuce, green onion, red-onion, cilantro, cherry tomato, mint, and chili lime dressing.
Grilled Beef Salad
Grilled beef tossed with lettuce, green onion, red-onion, cilantro, cucumber, cherry tomato, mint, and chili lime dressing.
House Salad
Green salad, fried tofu, and boiled egg served with both peanut dressing and house dressing on the side.
Grilled Chicken Salad
Grilled chicken tossed with lettuce, green onion, red-onion, cilantro, cucumber, cherry tomato, mint, and chili lime dressing.
Silver Noodle Shrimp Salad
Shrimp and ground chicken tossed with green onion, red-onion, cilantro, cherry tomato, mushroom, and chili lime dressing over with glass noodle.
Nam Tok
Grilled sliced beef steak or pork tender tossed with fresh herbs, red onion, green onion, cilantro, mint, roasted rice powder, chili, and lime juice.
Tsunami Salad
King crab leg, fish, scallop, green mussel, shrimp, and squid tossed with lettuce, green onion, red-onion, cilantro, cherry tomato, celery, mint, and chili lime dressing.
L2. Eggplant Curry
Spices green curry paste cooked with eggplant, bell pepper, and basil leaves.
L6. Cashew Nut
Stir-fried seasoning sauce mixed with cashew nut, onion, scallion, zucchini, and water chestnut.
L2. Pad Kha Pow
L1. Emerald, Ruby Or Golden Curry
L4. Pepper And Garlic
Stir-fried meat topped of pepper and fried garlic.
L10. Stir-Fried Assorted Vegetable
L7. Stir-Fried Broccoli
Stir-fried broccoli with oyster sauce and sesame oil.
L8. Sweet And Sour
Homemade sweet and sour sauce cooked with onion, pineapple, cucumber, carrot, cherry tomato, and bell pepper.
L9. Fresh Ginger
Stir-fried shredded ginger, garlic, onion, scallion, bell pepper, and mushroom.
L5. Prik King
Sautéed cut green bean in a blend of chili and ginger curry paste.
L3. Chili Onion
Sautéed serrano chili, garlic, onion, and bell pepper with seasoning sauce.
B7. BBQ Pork Spare Rib
B1. BBQ Chicken
Grilled marinated half chicken served with special sweet & sour sauce.
B2. Bangkok Pepper Steak
Grilled marinated tender beef steak served with thai special spicy sauce.
B6. BBQ Beef Short Rib
Grilled marinated beef short rib served with thai special spicy sauce.
B4. Chicken Satay
B5. Beef Satay
B3. BBQ Pork Tender
Grilled marinated tender pork served with thai special spicy sauce.
Silver Spoons Thai BBQ House, at 233 Gentle Springs Ln, Diamond Bar, CA 91765, offers a broad Thai menu built around noodles, curries, fried rice, barbecue, seafood, salads, soups, desserts, and refreshing drinks. The kitchen emphasizes fresh, quality ingredients, with dishes balancing sweet, savory, spicy, citrusy, and aromatic Thai flavors. Popular choices include Pad Thai and Pad See You, both around $16.95, while richer seafood specialties such as Golden Sea reach about $26.95. This makes the restaurant moderately priced, with generous variety and especially attractive value in its weekday lunch specials and all-day BBQ combinations. Tofu, vegetable dishes, brown rice, and steamed vegetables provide flexible vegetarian or lighter choices, and vegan-friendly options have also been noted; however, diners requiring strictly gluten-free preparation should confirm ingredients directly with the restaurant. With opening hours beginning at 11 a.m., the menu is geared toward lunch and dinner rather than breakfast, and its shareable appetizers, curries, barbecue plates, and seafood specialties work particularly well for families and group meals.
Menu Highlights
Pad Thai - $16.95
Thin rice noodles are stir-fried with egg, onion, and bean sprouts, then finished with crushed peanuts for a savory, lightly sweet combination of soft and crunchy textures. It ranks among the restaurant's most-liked selections.
Pad See You - $16.95
A popular noodle choice with a satisfyingly rich, savory character; tofu can be selected for a meat-free variation. It consistently appears among the restaurant's customer favorites.
Massaman Curry - $17.95
This aromatic Southern Thai-style curry combines coconut cream, potato, cashews, and fragrant spices, creating a creamy, gently sweet and savory dish with plenty of depth.
Golden Sea - $26.95
King crab leg, fish, scallops, green mussels, shrimp, and squid are stir-fried with spicy chili-garlic sauce, ginger, and basil. The generous seafood combination makes this one of the menu's standout specialties.
BBQ Beef Short Rib - $20.95
Marinated beef short ribs are grilled and paired with a special Thai spicy sauce, delivering juicy meat, smoky edges, and a lively finish.
Mango with Sweet Sticky Rice - $14.95
Ripe mango accompanies sweet sticky rice and creamy coconut sauce, finished with sesame and mint. The contrast of juicy fruit and soft, rich rice makes it a refreshing Thai classic to end the meal.
